
Royally scrumptious
SPICES OF TRADITION: THE STORY ABOUT A FAMILY OWNED RESTAURANT
The Royal Indian
In the heart of a bustling tourist town, an authentic Indian restaurant began as a dream of a small family eager to share their rich culinary heritage. With a passion for traditional Indian spices, flavors, and recipes passed down through generations, the family saw an opportunity to introduce something unique to the town’s vibrant food scene. What started as a humble vision in a cozy corner quickly blossomed into a beloved local eatery, attracting visitors from near and far. Through hard work, dedication, and a deep love for their culture, they transformed a small idea into a thriving business, offering an unforgettable taste of India to the community and tourists alike.
LEAD STAFF
Diwas Thapa
Owner
Subha Joshi
Executive Chef
Surendra Thapa
General Manager
Rita Thapa
Guest Relations Coordinator